Family-run Italian · Staten Island · Since 2008
Handmade pasta on Hylan Boulevard.
A short menu, rolled fresh every morning by one family. Open Tuesday to Sunday.
Tue–Sun · Closed Mondays
Tue–Thu 4–10 · Fri–Sat 4–11 · Sun 2–9 · Mon closed
Small on purpose. Here’s all of it.
A short menu, one family, one room. Pick a door.
“The Sunday gravy is the closest thing to my grandmother’s I’ve found in twenty years.”Marie D. · Grant City